Discover 5 flavours of amazing fruit lemonades

Summer is finally here, and with it the irresistible craving for cold and fruity drinks! What could be better than a delicious homemade lemonade to quench your thirst under the Quebec sun?

Forget the classic versions and get ready to surprise your guests with bold and original flavors. This article offers you easy-to-prepare lemonade recipes , perfect for a summer party, a barbecue with friends or a relaxing afternoon with the family.

Pull out your best pitcher, add some fresh fruit and herbs, and get ready for a moment of pure gustatory pleasure. Each glass promises an explosion of flavours that will get your guests talking!

Syrup or fresh fruit?

For your lemonade recipes, you have two options: use fresh fruit or make homemade syrup. Each method has its advantages and the choice will depend on your preferences and the time you have available.

Fresh fruit brings an authentic flavor and a natural pulpy texture to your drinks. It is the ideal solution to capture the pure taste of the season and enjoy maximum vitamins. Perfect for a minute preparation, they give a vibrant and colorful result.

Homemade syrup, on the other hand, is a practical solution that allows you to preserve the aromas for longer while ensuring a homogeneous sweetness to each glass. It is simply prepared with water and sugar that is infused with the fruits of your choice. The advantage? You can make it ahead of time and have it on hand to serve your guests quickly.

5 Fruit Lemonade Flavors to Try to Wow Your Guests

Ready to turn your pitcher of lemonade into a real eye-catcher? Experimenting with combinations of fruits and herbs is the best way to create memorable drinks that will make a statement.

Originality does not necessarily mean complexity. These lemonade recipes are simple, accessible and use ingredients that are easy to find anywhere in Quebec.

We have selected five flavours for you that will quickly become your new favourites. From the bright freshness of mint to the sunny exoticism of mango, including the unique and surprising scent of basil, each recipe brings its share of taste discoveries.

1. Strawberry Mint Lemonade – Classic Summer Freshness

The combination of sweet strawberries and fresh mint leaves is a timeless classic of the Quebec summer. This lemonade recipe is incredibly refreshing and simple to make for a homemade cocktail that's full of flavor.

It embodies the summer season in a glass: its beautiful pink color catches the eye and its intoxicating fragrance makes your mouth water from the first sip. It is the ideal drink to quench your thirst on a hot July day.

For the perfect lemonade , follow these simple steps. The secret lies in the balance between the natural sweetness of strawberries, the acidity of lemon and the freshness of mint.

  1. In a pitcher, lightly crush a cup of strawberries with a dozen mint leaves to release their natural aromas.
  2. Add the juice of 4 to 6 lemons, a cup of sugar (or to taste) and 1 quart of cold water.
  3. Mix well until the sugar is completely dissolved and let steep in the fridge for at least 30 minutes.

For an even more summery touch, serve your lemonade with plenty of ice and a few slices of fresh strawberries as a garnish. You can also add a sprig of mint to the rim of the glass for a trendy café-style presentation!

2. Mango and lime lemonade – exotic and sweet for the holidays

Bring a touch of exoticism to your table with this mango and lime lemonade. The tropical sweetness of mango pairs beautifully with the bright acidity of lime, creating a balanced and deliciously fragrant drink.

Perfect for a special event or a summer party, this recipe will pleasantly surprise your guests with its uniqueness and irresistible taste. It's a safe bet to impress!

Preparation is child's play. You can use fresh mango puree for an authentic taste, or opt for a syrup if you prefer a quicker-to-serve version.

  1. Puree the flesh of a ripe mango until smooth using a blender. For a pulp-free drink, strain the puree through a fine sieve.
  2. In a pitcher, combine the mango puree, the juice of 4 to 5 limes, and a simple syrup (made with one cup of water and one cup of sugar).
  3. Top with 1 liter of cold water, or use sparkling water to add festive bubbles.

For an elegant presentation that will turn heads, decorate each glass with a slice of lime and a few fresh mint leaves . Serve chilled with crushed ice for maximum pleasure!

3. Raspberry and lime lemonade – inspiration from trendy cafés in Quebec

Looking for a trendy drink worthy of the best coffee in Montreal? Try this recipe for raspberry lime lemonade . The zesty acidity of the lime enhances the delicate flavor of the raspberry, creating a drink that is as beautiful as it tastes.

Its vibrant fuchsia pink color and intense taste make it a perfect choice to impress your guests. It's exactly the kind of drink we like to serve at a gathering with friends.

Making this homemade lemonade is very simple. Gather your ingredients in a large bowl before transferring everything to a pitcher to serve.

  1. Mash a cup of fresh raspberries with the juice of 5 limes using a potato masher or fork.
  2. Add a cup of sugar and 1 quart of water, then mix vigorously until the sugar is completely dissolved.
  3. Strain the mixture if you prefer a smooth, seedless texture, or save the fruit pieces for extra indulgence and texture.

For an adult version at your party nights, add a dash of gin or vodka. You can also prepare it without refined sugar by replacing it with maple syrup for an authentic Quebec touch!

4. Red berry lemonade – fragrant and colourful for barbecues

A red berry lemonade is the perfect drink to accompany a summer barbecue or a picnic in the park. The harmonious blend of strawberries, raspberries and blueberries offers an explosion of flavours and a beautiful colour that will brighten up your table.

This is a fragrant lemonade recipe that is sure to please all your guests, from the youngest to the oldest. Quebec berries are especially tasty in season!

Easy to prepare, this drink features the best fruits of our beautiful summer season. It captures the essence of the Quebec summer in every sip.

  1. In a saucepan, heat 2 cups of berries with a cup of sugar and a cup of water until you get a thick syrup . Simmer for a few minutes, then cool completely before straining.
  2. In a large pitcher, mix the red fruit syrup with the juice of 6 lemons and 1 litre of cold water.
  3. Serve on a generous bed of ice with lemon slices for a flawless presentation that will make a statement.

For the finishing touch that will make all the difference, add a few sprigs of fresh mint and whole fruit directly to the pitcher. This simple decoration adds visual freshness and irresistible appeal to your drink.

5. Peach and basil lemonade – original variant for a special event

If you're looking to get off the beaten path, this Peach Basil Lemonade is for you! The surprising combination of juicy peach and fresh basil leaves creates a sophisticated and aromatic drink, perfect for a special event or memorable celebration.

It's an innovative idea that is completely different from the classic version. Your guests will be intrigued by this bold combination before they even taste it, and they'll be won over from the first sip!

The key to this recipe is the infusion, which allows the basil to release all of its delicate fragrance without becoming too overpowering or bitter.

  1. Make a syrup by heating a cup of water, a cup of sugar and the flesh of 3 peaches cut into pieces in a saucepan. Remove from the heat and add a dozen basil leaves. Let steep for about 20 minutes to extract all the aromas.
  2. Strain the syrup through a fine strainer to remove the peach pieces and basil leaves.
  3. Mix the syrup with the juice of 5 lemons and 1 litre of cold water, then refrigerate for at least an hour before serving.

For an organic and even tastier version, use peaches and basil from the garden or local market. You can also replace sugar with natural honey for a healthier alternative. Serve with slices of fresh peaches and a sprig of basil for an elegant presentation that will impress your guests at your next catering event!

Lemonades that will get people talking at your events!

Exploring these five flavours of fruit lemonade will allow you to elevate your summer mixology skills and provide memorable moments for your guests.

Whether you opt for the classic strawberry mint lemonade or the original peach basil lemonade, each recipe brings a unique and tasty touch to your events. These delicious drinks aren't just refreshing, they also add vibrant color, irresistible taste, and a festive vibe to all your gatherings.

Feel free to experiment with ingredients, adapt recipes to your personal preferences, and create your own variations. The important thing is to have fun and share good times with the people you love!

And if you prefer to focus on your guests rather than preparation, consider calling on Traiteur Tiguidou for your next event. We'll take care of everything, and everything will be tiguidou!

Tigidou Catering
Discover 5 flavours of amazing fruit lemonades
Summer is finally here, and with it the irresistible craving for cold and fruity drinks! What could be better than a delicious homemade lemonade to quench your thirst under the Quebec sun?
FAQ

The questions we get asked most often!

Browse our answers to frequently asked questions to learn more about our services!

What is the trick to make homemade lemonade more festive at an event in Quebec?

To give a festive touch to your homemade lemonade, focus on visual presentation. Decorate your glasses with colorful fruit slices like citrus fruits, fresh berries, or lemon slices. Add fresh mint or basil leaves for aroma and aesthetics. Serve in pretty glasses with plenty of ice and remember to frost the rim with colored sugar for a wow effect!

What fruits can I use to create an original and colorful lemonade?

Let your creativity run wild! For original homemade lemonade recipes, mix in fruits such as mango, peach, raspberry, strawberries or blueberries. The small red fruits give your glass a beautiful colour. Also think of rhubarb for a tangy touch typical of Quebec, or watermelon for an ultra-thirst-quenching version. The possibilities are endless!

How do you make a really refreshing homemade lemonade for the summer?

The secret to ultra-fresh lemonade is based on a few simple principles: always use very cold, even ice-cold water. Never skimp on ice, both in the pitcher and in individual glasses. Make sure you have a good balance of fresh lemon juice and the right amount of sugar for a perfectly thirst-quenching drink. Brewing in the fridge before serving also makes all the difference!

Can you make a fruit lemonade ahead of time for an event?

Absolutely! You can make your lemonade a few hours in advance, especially if you're using a fruit syrup. Store it in the refrigerator in an airtight pitcher. However, add the ice only when serving to prevent it from diluting the drink too much. If you use fresh fruit, add it at the last minute to preserve its beautiful appearance and crunchy texture.

What herbs go well with fruit lemonade?

Mint leaves are the classic choice and work with almost any fruit. Fresh basil brings a sophisticated note, especially with peach, strawberry or melon. Culinary lavender pairs beautifully with lemon and blueberries. Fresh rosemary creates a surprising combination with citrus fruits. Experiment with different herbs to discover your favorite pairings and create unique recipes!